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Flavour: Small Producers

Flavour returns and visits a number of small producers today, in search of good quality food and drink. … [Read more...]

Posted: 23 August 2016 | Last Updated 6 November 2016

Flavour – Tim Hayward’s Knife

On today's show there's streetfood, cafes, baking, tools, books and food news. We hear about George’s Bakery, and get ideas from Nazima Pathan for gooseberries and advice from Dr Sue Bailey on meringues. We visit a new hot food provider on the market and a new Mill Road café. Tim Hayward talks about his forthcoming book, Knife. … [Read more...]

Posted: 25 July 2016 | Last Updated 1 September 2016

Flavour – American Deep South & Wine and Music Trends

Sarah Lavelle of Quadrille Publishing and Tim Hayward of Fitzbillies talk about cookbooks and exploring the cuisine of the American Deep South with writer and restaurateur Brad McDonald. Steve Hovington on the wine and music trends of the last 40 years and find out more about The Cambridge Food Collective which opens soon, find out more. Presented … [Read more...]

Posted: 10 July 2016 | Last Updated 1 September 2016

Flavour – Cake Decoration

Today: why Inder's Kitchen has stopped delivering hot food; discovering the Cambridge Cookery School Cafe; enjoying porridge and fruit compote for only 50p a cup, in Station Road; finding everything you need for making and decorating cakes; the reopening of the Cambridge Food Assembly, which gets independent producers under one roof; and exploring … [Read more...]

Posted: 27 June 2016 | Last Updated 27 June 2016

Flavour – Grantchester Tea Rooms

Today's programme includes the history of the Orchard Tea Rooms in Grantchester, it's almost becoming a housing development and the changes that are afoot now. Also, the Thirsty Festival; coffee, how to get the perfect cup and news of a new type costing ten times the usual price; butter, salted or unsalted; advice on growing your own vegetables; … [Read more...]

Posted: 12 June 2016 | Last Updated 19 November 2016

Flavour – Sourdough

Today's programme includes Hilary Cacchio on sourdough; Mariana Torres, from London's Books for Cooks, on the best new cook books; Food Scientist Dr Sue Bailey on horse milk; Nazima Pathan, from Franglais Kitchen, on apricots; Alice Archer, from Cambridge Wine Merchants in Cherry Hinton Road, on wine. All the local food and drink news … [Read more...]

Posted: 29 May 2016 | Last Updated 29 May 2016

Flavour – Library of Ancient India and Night Market

An update of Eat Cambridge news: the debate, the Night Market and other events. A trip to Daily Bread in Kings Hedges, who offer so much more than that. Also allotment advice, wine recommendations and we visit the library of Ancient India and Iran Trust in Brooklands Avenue and find out about Mongolian blood cooking. Presented by Matt Bentman, … [Read more...]

Posted: 15 May 2016 | Last Updated 15 May 2016

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See all available episodes from Flavour

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