The Flavour team catches up with Rhode Island in Cherry Hinton, finds out about beer in a 16th century Hobson Street pub, visits the Cambridge goat farm at the Anglia Farm Shop and discovers the delights of pinot noir. Andrew Webb’s Historical bookshelf reveals some reviews of Arjuna and Fitzbillies in the 60s and 70s. Plus all the local food and drink news as well.
Presented by Matt Bentman, Alan Alder and Ruth Reyes.
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