On this edition of Flavour, the team ask what will restaurants be like when they reopen, and will fewer, socially-distanced tables make them unviable? They hear from Mark Poynton, Alex Rushmer and Alex Crepy. They find out about Cambridge Sustainable Food’s Grow A Row initiative to help reduce food poverty, Rosie Sykes has ideas for warming soups and Steve Thompson goes February foraging.
Securing the future of Local Radio
Cambridge 105 Radio is the local broadcaster for the city and South Cambridgeshire.
Our brief is to give a voice to those sometimes excluded from traditional media. And the presenters you hear on air are all volunteers themselves who give up their time for free. We do it because we believe our perspective matters – because it might well be your perspective, too.
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