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Flavour: Rosie Sykes on National Biscuit Day

National Biscuit Day approaches, Rosie Sykes talks about their crunchy pleasures. From shop in Green Street to big name restaurant suppliers and then a return to more local provision, Kale and Damson tell their story. An allotment tale is told. … [Read more...]

Posted: 19 May 2024 | Last Updated 19 May 2024

Flavour: City Centre Food Pleasures

City centre food pleasures. Enjoying quality Caribbean cuisine alongside live music. Market Square burnt Basque cheesecake with Algerian coffee. How independents and their customers are affected by new import charges. Surviving lockdown, how the Cambridge Fruit Company did it. Getting on top of weeds in Good to Grow week. … [Read more...]

Posted: 22 April 2024 | Last Updated 22 April 2024

Flavour: Reinventing the Scotch Egg

Kitsch Hen reinventing the Scotch Egg with flavours like kedgeree and pork with black cherry. Indian street food on Cambridge Market. April foraging ideas. Allotment tips including extreme parsnip growing and Dave Fox's century allotment history project. … [Read more...]

Posted: 7 April 2024 | Last Updated 7 April 2024

Flavour: Vanderlyle at 5

Alex Rushmer on Vanderlyle's first five years and what the future holds. Barry Vera of the Green Man in Grantchester on the importance of serving the local community and his ideas for it, also the full opening of the garden. Cambridges 'Cambucha'. Dave Fox on growing advice for Spring. … [Read more...]

Posted: 26 March 2024 | Last Updated 26 March 2024

Flavour: The Spinning House

Caroline Biggs on her new book telling the shocking story of the university's imprisoning of women who were out alone at night. But what did they get to eat?? The imminent opening of the Northstowe Tap and Social which will have a permanent Steak and Honour base serving a brand new product. A visit to a new and very stylish Cambridge cafe. The … [Read more...]

Posted: 10 March 2024 | Last Updated 10 March 2024

Flavour: Loaves and Lattes

The stories of two successful local bakers, one previously an international concert pianist, the other a recent winner of multiple baking awards. Exciting new lattes on sale at a Cambridge cafe. Life on Cambridge Market. Ideas for onions from Rosie Sykes. Lots of food and drink news, jobs and where to get free food from. … [Read more...]

Posted: 25 February 2024 | Last Updated 25 February 2024

Flavour: New Rosie Sykes book and Spencer Drake on bees

Developing new skills. Rosie Sykes on her new book that helps you build your own recipes. Spencer Drake on keeping bees. Food workshops in and around Cambridge. Foraging tips from Steve Thompson. Also, developments at Fin Boys and the end of the Radegund rebuild. … [Read more...]

Posted: 13 February 2024 | Last Updated 13 February 2024

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More Episodes     Programme Website

More Episodes

Flavour: Mark Poynton

13 July 2025

Flavour: Frederic’s on the River

29 June 2025

Flavour: Celebrating Dave Fox

16 June 2025

See all available episodes from Flavour

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