Flavour is a fortnightly show dedicated to food and drink produced and enjoyed in and around Cambridge. We tell you about what is available locally, in specialist food stores, cafes, restaurants and wine merchants. We interview local brewers, growers, bee keepers, bakers and market stall holders. We find out about good cook books, and discuss … [Read more...]

On today's episode of Flavour: Alan pays a visit to the Cambridge Market and interviews stallholders Cam Cattle and Wild Country Organics, Matt realises his apron has straightjacket properties and confines himself to more 'Clueless in the Kitchen'. Finally, Matt and Alan sample some more (and somewhat unusual) wild food! As usual there'll be the … [Read more...]

This week includes interviews with Catherine and Lucy from Sticky Beaks cafe and Colin Joyce the Cambridge market coordinator, a review of the food and drink ideas from the Saturday papers. Hosted by Matt Bentman & Alan Alder.     If you’d like to e-mail us your news, questions or comments then feel free to send a message … [Read more...]

Its 'A Bridge on the River Cam' as Matt dons his best Alec Guiness impression and heads west in search of Nord, a fashionable new Scandinavian interior design shop and cafe on Bridge Street! Alan pays a visit to Noel Young Wines on Trumpington High Street and finally Matt crosses over the river to speak with Lina Benedetto of Italian Restaurant La … [Read more...]

Alan interviews Simon Steele, the farmer from the Sunday Market Vegetable stall. Matt pays a visit to Balzano's, an Italian delicatessen, bakery and now cafe. Finally Alan interviews Richard Naisby of The Milton Brewery and then finds out about the Fairtrade Fortnight. All that, plus a little foodie 'What's On' guide and of course some … [Read more...]

Matt visits the 'Gog Magog Hills Farm Shop' on the outskirts of Cambridge to chat with Charles & Marcus Bradford. Alan interviews Joseph Kennedy of the 'Blackbar Brewery', who rather famously deliver by bike! We also pay a return visit to Rosie Hogg of 'Books for Cooks' in Notting Hill for some of the latest recommendations, and finally Matt … [Read more...]

Matt Bentman & Alan Alder present the programme dedicated to food and drink in Cambridge featuring an interview with Alison Benjamin, author of the best-selling book 'A World Without Bees', about the world-wide loss of bees and the effect on food supplies and textiles like cotton? She also has some suggestions of what we can do to help and Matt … [Read more...]