Tim Willett, Julian Clover and Leigh Chambers are live from Cambridge Corn Exchange for EAT Cambridge.
Featuring interviews with food writer Tim Hayward; the Gog Magog Cheesemongers, Sedgwicks Charcuterie, Chocolat Chocolat, Fiona Patissiere, The Snug Bar, English Spirit Distillery, Pinkster Gin, Hot Numbers Coffee, Capsicana Chilli Company, Cambridge Sustainable Food and the Norfolk Street Deli; and EAT Cambridge organiser Heidi White.
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