Radio & Podcasts for Cambridge and South Cambs
On today’s show there’s streetfood, cafes, baking, tools, books and food news. We hear about George’s Bakery, and get ideas from Nazima Pathan for gooseberries and advice from Dr Sue Bailey on meringues. We visit a new hot food provider on the market and a new Mill Road café. Tim Hayward talks about his forthcoming book, Knife. Also, food journalist Andrew Webb looks at an extraordinary food book from his Historical Bookshelf.
Presented by Matt Bentman, Alan Alder and Ruth Reyes.
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Cambridge Radio is the Community broadcaster for Cambridge and South Cambs.
Our brief is to give a voice to those sometimes excluded from traditional media. And the presenters you hear on air are all volunteers themselves who give up their time for free. We do it because we believe our perspective matters – because it might well be your perspective, too.
If everyone who listens to our shows, our podcasts, the businesses we feature, helps to pay for it, our future would be much more secure.
You can support Cambridge Radio by giving monthly or by making a one-off contribution.
Cambridge Radio needs its team of volunteers to keep it running. Everything from finances to programming is managed by people who willingly give up their time to do something they enjoy – being involved in community radio [More Details…]
Cambridge Radio
Unit 9A Gwydir Enterprise Centre,
23-25 Gwydir Street,
Cambridge,
CB1 2LG
Tel: 01223 967105
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