Sarah Lavelle, publishing director of Quadrille Press tells us about new cook books; we discover the link between Russian Pastilas, English heritage apples, Dostoyevsky and St Giles Church in Castle Hill; learn what’s coming up in this year’s Eat Cambridge food and drink festival; find out about two new street food vendors – Buffalo Joes and Scrumptious Soups and learn an easy way of growing carrots. All the Cambridge food news too.
Presented by Matt Bentman, Alan Alder and Ruth Reyes.
In Association with the Gog Magog Hills Farm Shop.
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