Flavour – American Deep South & Wine and Music Trends

Sarah Lavelle of Quadrille Publishing and Tim Hayward of Fitzbillies talk about cookbooks and exploring the cuisine of the American Deep South with writer and restaurateur Brad McDonald. Steve Hovington on the wine and music trends of the last 40 years and find out more about The Cambridge Food Collective which opens soon, find out more. Presented by Matt Bentman, Alan Alder and Ruth Reyes.

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