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Flavour – Clowns

We explore Clowns in King Street; get some detail on Eat Cambridge events; new pop up restaurateurs Annabel and Jamie tell us what they’re up to; we hear about forthcoming cook books from Sarah Lavelle, Publishing Director at Quadrille, including one from The Great British Bakeoff 2014 runner up. Andrew Webb takes another book from his historical bookshelf and Aoife Maxwell designs an Easter cocktail (which is delicious!). Lots of Cambridge food and drink news too.

Presented by Matt Bentman, Alan Alder and Ruth Reyes.

Sponsored by Gog Magog Farm Shop.

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