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Flavour: 1st December 2013 – Urban Street Kings

In this edition of Flavour we interview Jay Scrimshaw of Urban Street Kings on the concept of the Gorilla Kitchen.

We find out the menu for the forthcoming Franglais Kitchen supper club.

Gigi Perry from Pembroke College talks about foodie life at the University of Cambridge.

And we’ve paid another visit to Cambridge Regional College and spent some time with a class of apprentice chefs as they learn how to perfect the task of making a good soufflé.

Presented by Matt Bentman, Alan Alder and Ruth Reyes.

 

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