We meet the Copper Crew, who have received the attention of Master of Wine, Jancis Robinson, for their canned wines from Cottenham. VetoMeato tells us about its meat-free eats. There’s a new book about the orchards of the East of England, and we speak to co-author Tom Wiliamson, about those in Cambridgeshire. And we pop along to the community pub, The Hare and Hounds in Harlton, which has reopened. Presented by Matt Bentman, Alan Alder and Sue Bailey.
Securing the future of Local Radio
Cambridge 105 Radio is the local broadcaster for the city and South Cambridgeshire.
Our brief is to give a voice to those sometimes excluded from traditional media. And the presenters you hear on air are all volunteers themselves who give up their time for free. We do it because we believe our perspective matters – because it might well be your perspective, too.
If everyone who listens to our shows, our podcasts, the businesses we feature, helps to pay for it, our future would be much more secure.
You can support Cambridge 105 Radio by giving monthly or by making a one-off contribution.