An investigation into food poverty in Cambridge; we find out how it affects families and children. Also, Gigi Perry from Pembroke College will be discussing her food writing, Cambridge Wine Blogger Tom Lewis will be telling us about his latest selection of wines, and we welcome a new feature on Flavour; Spice of the Month with Nazima and Pierre from Franglais Kitchen.
All this, and an update on the latest food and drink news in Cambridge, including supper clubs and pop up restaurants.
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