Discover the wonders of Bubble tea with Ooshi on Regent Street, go nuts (and olives, especially olives!) with Emerald Foods from Cambridge Market. Get a preview of the upcoming Cambridge Beer Festival, listen to the matriarch of the famous (and multi-generational) Reynolds Sweets, and discover the wine of the month with resident wine blogger Tom … [Read more...]
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Flavour 20/04/2013: Cafe Aromi, Gourmandises & the Cafe Community Project.
Discover the Sicilian delights of 'Café Aromi' opening very soon in the centre of town. Find out what it takes to produce wines from a brand new vineyard, visit a French patisserie in Cambridge, spend an evening with a Community Cafe Project and discover the recommended wines of the month for April. Flavour, the fortnightly show … [Read more...]
Book Night on Cambridge 105 showcases local authors
Cambridge 105 has announced the launch of a new nighttime show – Book Night. The show will be broadcast every fortnight on Wednesday evenings from 10pm – 11pm (but available on listen again, or downloadable as a podcast, via the website cambridge105.co.uk) with the first show broadcast on March 20th. … [Read more...]
Flavour 09/03/2013: Eat Cambridge and Pavitt’s Pies
As we reach the final few days of this years Fairtrade Fortnight we taste some fairtrade wines with critic Tom Lewis. A talk with Sian Townsend, one of the organisers of Eat Cambridge, the week-long festival of local food and drink running from the March 8-15th. … [Read more...]
Flavour 23/02/2013: Fitzbillies; The First Rule Supper Club; Gluten Tuten
In this week's edition Rosie Sykes, Guardian food columnist, cook book writer and head chef at Fitzbillies; the Rockers Steakhouse in Mill Road and its connections with Pink Floyd; Adam from the new The First Rule Supper Club explains what it is planing for its first event and all about the gluten-free foods available from Gluten Tuten on the … [Read more...]
Flavour 09/02/13: The Cambridge Brew House
On Flavour this week we find out about Cambridge's new brew pub, The Cambridge Brew House on King Street; Aromi, the Sicilian deli/cafe opening soon on Bene't Street; local historian Becky Proctor discusses Cambridge's food history and where we used to buy our food from in Cambridge; The Cambridge Wine Blogger Tom Lewis talks about sherry; we find … [Read more...]
Flavour 26/01/2013
In this edition Caroline Biggs on Eat Cambridge; Tom Lewis on wines for Valentines Day; local historian Becky Proctor on Cambridge food customs; Clara Paul of Books for Cooks on current food trends in the capital; we hear about Andrew Northrop's salt beef, Seedy Sunday in Trumpington, a new Argentinian steak house, a Sicilian cafe opening soon, the … [Read more...]
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