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Flavour: Signorelli, Grape Britannia & Battered

We visit Signorelli’s in Burleigh Street and learn of their new branch, and we enjoy handmade doughnuts at Battered on Cambridge Market. Sarah Lavelle from Quadrille Publishing reviews new books by Mark Diacono, Catherine Phipps, and a new vegetarian barbeque book by Genevieve Taylor. And we discover an amazing new wine shop and bar, called Grape Britannia, off Milton Road which has 160 English and Welsh wines.

Presented by Matt Bentman and Sue Bailey.

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