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Flavour: Rice Boat

Cambridge’s Rice Boat cooks Keralan food, we find out what it is, how they achieve the authentic flavours and how it was that the idea of Cobra beer arose not in India, but in Cambridge. Local chefs Tristan Welch and Rosie Sykes with ideas for onions and Dave Fox explains what to do about the new pest that is attacking the onion family on allotments. Rick Stein talks about his Long Weekend TV series. Al Fresco dining in Mill Road. The goat farm in Cambridge. Plus, local food and drink news, up-to-the-minute twitter news and free food in Cambridge.

Presented byMatt Bentman, Alan Alder and Sue Bailey.

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