There’s a childrens’ literature theme to this edition of Bookmark. Inbali Iserles, award-winning writer of the Foxcraft trilogy, talks about the challenges of plotting over three books and writing from a fox’s point of view. YA author, Julian Sedgwick, discusses how it feels to have finally completed his Ghosts of Shanghai trilogy. And Rosemary … [Read more...]
Gadget Guide: Citipod
Peter Dawe explains the concept behind his Citipod electric bike; and a round up of the latest tech news. With Julian Clover and Lawrence Micallef. … [Read more...]
Cambridge Band Competition 2018 – Heat 1
Christie Coote presents highlights from the first heat of the 2018 Cambridge Band Competition held at The Portland Arms. Featuring Lemondaze and Kill Liz. … [Read more...]
Cambridge Wishlist: Steve Bagnall
This month’s programme features the choice of Steve Bagnall, managing director of Cambridge Live, who selects his ten most treasured tracks in conversation with Tony Barnfield and makes the case for preserving a Cambridge icon for posterity. … [Read more...]
Flavour: Tristan Welch & Neapolitans Street Food
Tristan Welch journeys from the kitchens of Gordon Ramsey and Marcus Wareing to Cambridge’s soon to open Parker’s Tavern. Alfy Fowler moves from food printing at Dovetailed to Doppelganger vegan burger making at 2468 in Trinity Street. Marwa Kuwaider goes from management at an NGO to selling the world’s foods in Histon Road. Jack of Jack's Gelato … [Read more...]
Arts Round Up: Art of Float, Oggie Tomic and Lady Sybil
In this edition Simon Bertin is immersed in a flotation tank at Art of Float and encounters artist Kay Goodridge at a venue with a creative difference; Cambridge Film Maker Oggie Tomic talks about a range of interesting new projects and on how drones belong in the hands of the responsible; and author Simon Boyd launches Lady Sybil at the Cambridge … [Read more...]
The Ivy Cambridge opens this month
In the Friday Foodclub Julian Clover and Drive Chef Jamie Mountford are joined by Stuart Conibear, head chef of The Ivy Cambridge Brasserie set to open on Trinity Street on March 14. … [Read more...]