Debora Bonnes runs 'Biscotti di Debora' from her bakery at Dry Drayton. She has an event running at this year’s Eat Cambridge food & drink festival called 'Dolci e Vino’. You can see her products on Twitter: @biscotti_debora, and place orders via her website biscottidebora.co.uk. She’s presenting her talk in collaboration with Vine & Cork, … [Read more...]

With Eat Cambridge fast approaching, the Flavour team meet those involved; including cheese specialists Hum Closen, coconut nectar from company Three by One Europe, find out about a six-course sherry & food event at The Pint Shop, talk food photography with Stella Pereira and discuss Italian wine & hand-crafted Italian desserts from … [Read more...]