Julian & Lucy find out about how the Cambridge Beer Festival is going virtual, plus news of a guide to pubs in our area now offering delivery and collection services. On the line is Alistair Cook of CAMRA. … [Read more...]
Alex Elbro: EACH weathers coronavirus crisis
Alex Elbro speaks to Tracy Rennie, Acting Chief Executive of East Anglia's Children's Hospices (EACH), about the challenges they're facing during the coronavirus crisis. … [Read more...]
Cambridge Breakfast: Britain’s Got Talent calls for Cambridge Magician and Migraine App
Julian hears about new app Happyr Health that helps children suffering with migraines from Nicola Filzmoser and Cornelius Palm . And Cambridge Magician Jez Bond who went for a Britain’s Got Talent audition – and how his dad got in on the act. … [Read more...]
Cambridge Breakfast: Zeichner reacts to PM’s statement
Following prime minister Boris Johnson's ministerial statement on the future of the lockdown, Julian gets the view of Cambridge MP Daniel Zeichner. … [Read more...]
Bookmark: Adrian & Judy Reith
Leigh Chambers' guests are husband and wife team, Adrian and Judy Reith, talking about their book Act 3: The Art of Growing Older which is full of tips and advice on how to live a happy fulfilled life after 50. Kate Swindlehurst discusses The Tango Effect, a personal account of how dancing Argentine tango helped alleviate the symptoms of her … [Read more...]
Cambridge Arts Roundup 09/05/2020
In this episode Simon Bertin and journalist Anne Garvey take a look at the topical history and delights of Cambridge’s Mill Road Cemetery and recite poetry from the sculptural art installations by some of the world best poets. … [Read more...]
Flavour: Adapting to Lockdown
Simon Steel from Cambridge's Sunday Market, Claire Rosier from the Larder at Burwash and Sam Carter from Thirsty in Chesterton Road talk about how they're coping. This month also sees Simon's 20th anniversary at the market, he talks about the changes he's seen. We have advice on teaching children to cook from Tine Roche from Cambridge Cookery and … [Read more...]
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