Julian & Lucy find out about Flammekueche from chef and restaurateur Regis Crepy. Last summer, Regis and son Alex opened Amelie Flammekueche Restaurants in The Grafton. They also hear about next week's Eat Cambridge fringe event where you can watch them in action. … [Read more...]
Cambridge Breakfast
Cambridge Breakfast: Terracycle
Julian & Lucy start a new feature that aims to let us live our lives a little more green. It’s called Black, Blue or Green – in honour of Julian’s bin rotation fixation. Terracycle has made a business out of recycling the things we didn’t think were possible to recycle… toothpaste tubes, coffee pods and crisp packets. We find out more from … [Read more...]
Cambridge Breakfast: Watch Out festival
In First Night, Julian & Lucy hear about Cambridge Junction’s Watch Out festival – a programme of fresh, disruptive performance, and experience work from Producer Daniel Kok. … [Read more...]
Cambridge Breakfast: Marshall’s to move out of Cambridge
Following Marshall’s new plans to move out of the city and redevelop the Cambridge Airport site, Julian & Lucy speak to Lewis Herbert, leader of Cambridge City Council. … [Read more...]
Cambridge Breakfast: Tech Nation
New research from Tech Nation shows Cambridge making a significant contribution to the UK's tech investment. Dr George Windsor, Head of Insights at Tech Nation, gave details of the report to Julian and Lucy. … [Read more...]
Cambridge Breakfast: Mothers Who Make
In Parish Pump, Julian and Lucy meet Laura Pearson-Clark, the local co-ordinator of The Mothers Who Make hub, which launches at the Cambridge Junction. … [Read more...]
Friday Food Club: EAT Cambridge – Hum Closen
Suzannah Watson is a cheesmonger. She tells Julian and Lucy about her business Hum Closen and the fringe events she's running at EAT Cambridge – including a pop-up delicatesan in Newnham. … [Read more...]
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