Nigel Beaumont joins Julian and discusses main course food and wine matches plus matching wine with chocolate/sweet wines.
Featured in the programme:
- Nicolas Feulette Brut Rose – John Lewis £25 – £30
- Langlois Brut Cremant – Wine Trust 100 £12/Majestic £14.99
- Villa Maria Cellar Selection Chardonay 2012 – Marlborough – Majestic £12.98
- Tim Adams Protégé Riesling 2009 – Tesco £9.50
- Home Ranch Pinot Noir – Marks & Spencer £9.99
- One Chain Vineyards “The Pugilist” Cabernet Sauvignon 2013, Adelaide Hills – Cambridge Wine Merchants £8.50
- John Duval Plexus – Shiraz – Barossa Valley – Wine Trust 100 £22
- Andrew Quady Essensia Orange Muscat – 2012 – Wine Trust 100 £12 (Half Bottle)
All of these wines are also available from other suppliers.
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